Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Star-D Kosher Supervision of the National Council of the Young Israel - Dairy
GMO Disclosures
;
Storage Instructions
Keep frozen.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
170
Calories
5
Sat Fat (g)
60
Sodium (mg)
17
Total Sugars (g)
Nutrition Facts
About 11 serving(s) per container
Serving Size
2/3 cup (86g)
Amount Per Serving
Calories
170
% Daily Value
Total Fat 8g
11%
Saturated Fat 5g
26%
Trans Fat 0g
Cholesterol 35mg
11%
Sodium 60mg
3%
Total Carbohydrates 21g
8%
Dietary Fiber 0g
0%
Total Sugars 17g
Includes 12g Added Sugars
23%
Protein 3g
Vitamin D 0mcg
0%
Calcium 110mg
8%
Iron 0mg
0%
Potassium 150mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Milkfat and Nonfat Milk
Sugar
Corn Syrup
High Fructose Corn Syrup
Sweet Cream Buttermilk
Whey
Contains Less than 2% of:
Strawberries
Cocoa (Processed with Alkali)
Guar Gum
Mono- and Diglycerides
Corn Starch-Modified
Natural and Artificial Flavors
Locust Bean Gum
Calcium Sulfate
Polysorbate 80
Carrageenan
Annatto (Color)
Citric Acid
Red 40
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.