Food Club 

Food Club Spring Candy Gummi Eggs 8 oz

NET WT 8 OZ (227g)
036800480933
Bioengineered
Features & Benefits
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Certifications

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GMO Disclosures
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General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Tree Nuts
  • Eggs
  • Milk
  • Peanuts
  • Soy
  • Wheat
  • May contain tree nuts, peanuts, milk, soy, egg, wheat.
Sustainability

90

Calories

0

Sat Fat (g)

15

Sodium (mg)

13

Total Sugars (g)


  • Corn Syrup
  • Sugar
  • Water
  • Gelatin
  • Citric Acid
  • Natural and Artificial Flavors
  • Pectin
  • Vegetable Oil
    • Coconut
    • Canola
  • and Carnauba Wax (to Prevent Sticking)
  • Titanium Dioxide (Color)
  • Yellow 5
  • Yellow 6
  • Red 40
  • Blue 1

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.