Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
See nutrition information for sodium content. Good source of calcium.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Eggs
Milk
Contains: egg, milk.
Sustainability
160
Calories
4
Sat Fat (g)
590
Sodium (mg)
6
Total Sugars (g)
Nutrition Facts
about 6 serving(s) per container
Serving Size
1/4 cup (55g)
Amount Per Serving
Calories
160
% Daily Value
Total Fat 13g
17%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 590mg
26%
Total Carbohydrates 7g
3%
Dietary Fiber 0g
0%
Total Sugars 6g
Includes 3g Added Sugars
6%
Protein 4g
Vitamin D
0%
Calcium
10%
Iron
0%
Potassium
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Reduced Fat Cheese Blend
Reduced Fat Cheddar Cheese
Pasteurized Part-Skim Milk
Salt
Cheese Culture
Enzymes
Whey
Soybean Oil and Hydrogenated Soybean Oil
Sodium Citrate
Salt
Sodium Phosphate
Potassium Sorbate [Preservative]
Guar Gum
Xanthan Gum
Locust Bean Gum
Paprika and Annatto [Color]
Dressing
Water
Soybean Oil
Cane Sugar
Distilled Vinegar
Egg Yolk
Modified Food Starch
Salt
Less than 2% of:
Ground Mustard
Paprika
Corn Starch
Potassium Sorbate and Sodium Benzoate [Preservatives]
Pimento Puree
Pimento
Water
Citric Acid
Water
Potassium Sorbate and Sodium Benzoate (Preservatives)
Paprika (Color)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
