Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Ingredient Information
Made with a blend of ricotta & Romano cheese.
No Artificial Preservatives
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Product Instructions
Cooks in 6-8 minutes (Note: Since all types of cooking equipment and equipment's settings may vary, cooking times may require adjusting).
Cooking Instructions: Keep frozen until ready to cook. To ensure food safety, ready and follow these cooking instructions. Product should reach an internal temperature of 165 degrees F.
Boiling: Bring 4 to 6 quarts of water per pound of pasta to a boil and add salt to taste. Add frozen pasta to boiling water and stir gently with a wooden spoon. Cook for 6 to 8 minutes or until desired tenderness. Drain gently and serve.
Storage Instructions
Keep frozen.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
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Contains: wheat, milk, eggs.