Food Club 

Food Club Texas Style Butter Flavored Biscuits 10 ea

NET WT 12 OZ (340g)
036800823198
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

No High Fructose Corn Syrup

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;

Health & Safety

  • Do not consume raw dough. Contents under pressure! As a precaution, point can ends away from you and others wile opening.

Best By Date

Use before date on end of can.

Product Instructions
Preheat oven to 400 degrees F. Place biscuits with sides touching in ungreased round baking pan. Bake 10 to 13 minutes or until golden brown.

Storage Instructions
Refrigerate do not freeze. Keep refrigerated.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Wheat
  • Contains: wheat.
Sustainability

110

Calories

2

Sat Fat (g)

260

Sodium (mg)

2

Total Sugars (g)


  • Enriched Bleached Flour
    • Wheat Flour
    • Niacin
    • Reduced Iron
    • Thiamin Mononitrate [Vitamin B1]
    • Riboflavin [Vitamin B2]
    • Folic Acid
  • Water
  • Vegetable Oil
    • Palm
    • Soybean and/or Cottonseed Oils
  • Sugar
  • Leavening
    • Sodium Acid Pyrophosphate
    • Baking Soda
    • Sodium Aluminum Phosphate
    • Aluminum Sulfate
  • Contains 2% or Less of:
    • Dextrose
    • Salt
    • Modified Wheat Starch
    • Potassium Chloride
    • DATEM
    • Sodium Alginate
    • Artificial Flavor
    • Potassium Sorbate (Preservative)
    • Colored with
      • Yellow 5
      • Beta Carotene
      • Yellow 6

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.