Food Club 

Food Club Variety Pack Sundae Cups 12 ea

12-3 FL OZ (88.7mL) CUPS 36 FL OZ (1.06L)
036800782808
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
Storage Instructions
Keep frozen
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Almonds
  • Cashews
  • Coconut
  • Hazelnuts
  • Pecans
  • Pistachios
  • Walnuts
  • Eggs
  • Peanuts
  • Soy
  • Wheat
  • Contains: milk. Manufactured in a facility that processes: almonds, cashews, coconut, egg, hazelnuts, peanuts, pecans, pistachios, soy, walnuts, wheat.
Sustainability
Fudge Swirl

100

Calories

2.5

Sat Fat (g)

45

Sodium (mg)

12

Total Sugars (g)


Strawberry Swirl

100

Calories

2.5

Sat Fat (g)

35

Sodium (mg)

11

Total Sugars (g)


  • Fudge Sundae Cup Ingredients:
    • Milkfat and Nonfat Milk
    • Fudge Sauce
      • Corn Syrup
      • Water
      • Corn Starch-Modified
      • Cocoa
      • Cocoa Processed with Alkali
      • Salt
      • Citric Acid
      • Potassium Sorbate [Preservative]
      • Xanthan Gum
      • Artificial Flavor
    • High Fructose Corn Syrup
    • Corn Syrup
    • Sugar
    • Whey
    • Buttermilk
    • Contains 1% or Less of:
      • Guar Gum
      • Mono and Diglycerides
      • Xanthan Gum
      • Polysorbate 80
      • Locust Bean Gum
      • Carrageenan
      • Artificial Flavor
      • Caramel Color
  • Strawberry Sundae Cup Ingredients:
    • Milkfat and Nonfat Milk
    • Strawberry Sauce
      • Corn Syrup
      • Water
      • Corn Starch-Modified
      • Natural and Artificial Flavor
      • Citric Acid
      • Sodium Benzoate [Preservative]
      • Red 40
    • High Fructose Corn Syrup
    • Corn Syrup
    • Sugar
    • Whey
    • Buttermilk
    • Contains 1% or Less of:
      • Guar Gum
      • Mono and Diglycerides
      • Xanthan Gum
      • Polysorbate 80
      • Locust Bean Gum
      • Carrageenan
      • Artificial Flavor
      • Caramel Color

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Almonds
  • Cashews
  • Coconut
  • Hazelnuts
  • Pecans
  • Pistachios
  • Walnuts