Food Club Old Fashioned Enriched 12 Grain Bread 24 oz
NET WT 24 OZ (1 LB 8 OZ) 680g
036800335592
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Cholesterol free food.
Cholesterol Free
Enriched/Fortified
No Artificial Colors
No Artificial Flavors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Sesame
Contains
Wheat
Contains
Wheat
Sesame
Contains: wheat, sesame.
Sustainability
100
Calories
0
Sat Fat (g)
180
Sodium (mg)
3
Total Sugars (g)
Nutrition Facts
20 serving(s) per container
Serving Size
1 slice (34g)
Amount Per Serving
Calories
100
% Daily Value
Total Fat 1.5g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 180mg
8%
Total Carbohydrates 18g
7%
Dietary Fiber 1g
4%
Total Sugars 3g
Includes 2g Added Sugars
4%
Protein 4g
Vitamin D 0mcg
0%
Calcium 29mg
2%
Iron 1mg
6%
Potassium 30mg
0%
Thiamin 0.2mg
15%
Riboflavin 0.1mg
8%
Niacin 1mg
6%
Folate 31mcg DFE
8%
Folic Acid 26mcg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Enriched Unbleached Flour
Wheat Flour
Malted Barley Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Water
12 Grain Blend
Sunflower Seed Kernels
Rolled Wheat
Whole Wheat Flour
Wheat Bran
Barley Flakes
Corn Grits
Rolled Oats
Sesame Seeds
Triticale Flakes
Rye Nuggets
Brown Rice Flour
Hulled Millet
Rye Meal
Whole Flax Seed
Whole Sorghum Flour
Buckwheat Flour
Toasted Amaranth Flour
Whole Spelt Flour
Light Brown Sugar
Yeast
Contains Less than 2% of Each of the Following:
Oats
Oat Bran
Oatmeal
Wheat Nuggets
Roasted Sunflower Seeds
Wheat Gluten
Soybean Oil
Salt
Honey
Molasses
Raisin Juice Concentrate
Distilled Vinegar
Calcium Propionate (Preservative)
Dough Conditioners
Sodium Stearoyl Lactylate
Monoglycerides
Enzymes
Ascorbic Acid
Monocalcium Phosphate
Calcium Sulfate
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
