Crav'n Flavor 

Crav'n Flavor Chocolate Creme Pie 25.2 oz

NET WT 25.5 OZ (1 LB 9.5 OZ) 723g
036800489721
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of Germany.

Ingredient Information

Made with real chocolate.

No Artificial Colors

No Artificial Flavors

No Artificial Preservatives

No High Fructose Corn Syrup

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;

Health & Safety

  • Warning Statements: Do not thaw in microwave. Do not refreeze.

Product Instructions
Preparation Instruction: How to Thaw Pie: Thaw in the refrigerator for 2 to 3 hours or at room temperature for 1 to 2 hours. How to Thaw Slice: Cut frozen pie using a warm, wet knife. Thaw slice in the refrigerator for 30 to 40 minutes.

Storage Instructions
Keep frozen. Storage Requirements: If frozen, return to the freezer. If thawed, cover unused portions and store in the refrigerator for up to 3 days.
General Information

Country of Origin Statement

Product Country of Origin: Product of Germany.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Soy
  • Wheat
  • Almonds
  • Coconut
  • Hazelnuts
  • Pecans
  • Walnuts
  • Eggs
  • Contains: wheat, milk, soy. Manufactured in a facility that also processes hazelnuts, almonds, walnuts, pecans, coconuts and egg.
Sustainability

280

Calories

9

Sat Fat (g)

160

Sodium (mg)

20

Total Sugars (g)


  • Water
  • Nonfat Milk
  • Wheat Flour
  • Sugar
  • Vegetable Shortening
    • Palm Oil
    • Water
    • Vegetable Oil
      • Canola
      • Palm
    • Mono- and Diglycerides
  • Palm Fat
  • Glucose Syrup
  • Brown Sugar
  • Invert Sugar
  • Food Starch-Modified
  • Medium Fat Cocoa (Rainforest Alliance Certified. Find Out More at ra.org)
  • Glucose-Fructose Syrup
  • Maltodextrin
  • Chocolate Powder
    • Medium Fat Cocoa (Rainforest Alliance Certified. Find Out More at ra.org)
    • Chocolate Liquor (Rainforest Alliance Certified. Find Out More at ra.org)
    • Sugar
  • Chocolate
    • Sugar
    • Chocolate Liquor (Rainforest Alliance Certified. Find Out More at ra.org)
    • Cocoa Butter (Rainforest Alliance Certified. Find Out More at ra.org)
    • Soy Lecithin
  • Chocolate Flavored Icing
    • Sugar
    • Canola Oil
    • Palm Oil
    • Medium Fat Cocoa (Rainforest Alliance Certified. Find Out More at ra.org)
    • Soy Lecithin
    • Natural Flavor
  • Natural Flavor
  • Lactic Acid Esters of Mono and Diglycerides of Fatty Acid
  • Mono- and Diglycerides
  • Mono and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids
  • Lecithins
    • Sunflower
    • Soy
  • Polysorbate 60
  • Palm Oil
  • Salt
  • Milk Protein
  • Sodium Carbonate
  • Sodium Citrate
  • Ammonium Bicarbonate
  • Dextrose
  • Guar Gum
  • Xanthan Gum
  • Dry Whole Milk

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Almonds
  • Coconut
  • Hazelnuts
  • Pecans
  • Walnuts