Food Club 

Food Club Original Baked Beans 28 oz

NET WT 28 OZ (1 LB 12 OZ) 794g
036800184640
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Excellent source of fiber. See nutrition information for sodium content.

No Synthetic Colors

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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Health & Safety

Best By Date

Best if used by date on end of can.

Product Instructions
Preparation Instructions: Stove Top: Heat until simmering while stirring. Microwave: Place contents into microwave-safe container. Cover and heat on high for 2 to 3 minutes* or until hot. (*Since microwave ovens vary in power, you may need to adjust your cooking time.) Leave in microwave 2 minutes, then stir and serve.
Caution: Product and container will be hot. Use potholders and handle carefully to avoid burns.

Storage Instructions
Storage: After opening, store in a separate container and refrigerate.
General Information

Product Allergens

Sustainability

150

Calories

0

Sat Fat (g)

550

Sodium (mg)

12

Total Sugars (g)


  • Prepared White Beans
  • Water
  • Brown Sugar
  • Sugar
  • Contains Less than 2% of:
    • Bacon
      • Cured with:
        • Water
        • Salt
        • Sugar
        • Sodium Phosphates
        • Sodium Erythorbate
        • Sodium Nitrite
      • Salt
      • Mustard
        • Vinegar
        • Water
        • Mustard Seed
        • Salt
        • Turmeric
        • Paprika
        • Spice
        • Garlic Powder
      • Modified Food Starch
      • Onion Powder
      • Caramel Color
      • Calcium Chloride (Firming Agent)
      • Natural Flavor

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

This product does not contain any of these common food allergens.