Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of USA.
Kosher
No Artificial Colors
No Artificial Flavors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Star K Kosher Certification
GMO Disclosures
;
Product Instructions
Heating Instructions: Oven: Preheat oven to 360 degrees F. Remove tortillas from package and place in covered oven-proof container or wrap tortillas in aluminum foil. Heat in oven for 10 minutes or until tortillas are soft and flexible. Pan Fry: Skillet or Fry Pan: Place tortillas in moderately heated ungreased skillet for 10 to 15 seconds. Warm each side until tortilla is flexible. Microwave: Microwave: Remove tortilla from package. Place tortilla between paper towels or microwaveable plastic wrap. Microwave tortillas on high setting. Microwave up to 2 tortillas for 20 seconds. Microwave more than 2 for up to 50 seconds or until warm and flexible.
Storage Instructions
Refrigerate after opening to preserve freshness.
General Information
Country of Origin Statement
Product Country of Origin: Product of USA.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Wheat
Contains
Wheat
Contains: wheat.
Sustainability
80
Calories
1
Sat Fat (g)
190
Sodium (mg)
0
Total Sugars (g)
Nutrition Facts
10 serving(s) per container
Serving Size
1 tortilla (28g)
Amount Per Serving
Calories
80
% Daily Value
Total Fat 2.5g
3%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 190mg
8%
Total Carbohydrates 13g
5%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 2g
Vitamin D 0mcg
0%
Calcium 46mg
4%
Iron 1mg
6%
Potassium 45mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Enriched Bleached Wheat Flour
Flour
Niacin
Reduced Iron
Thiamin Mononitrate
Riboflavin
Folic Acid
Water
Vegetable Shortening
Interesterified Soybean Oil
Fully Hydrogenated Soybean Oil
Contains 2% or Less of the Following:
Salt
Mono- and Diglycerides
Dextrose
Leavening
Sodium Bicarbonate
Sodium Aluminum Phosphate
Sodium Aluminum Sulfate
Fumaric Acid
Yeast
Wheat Starch
Carboxymethyl Cellulose
Xanthan Gum
Enzymes
Wheat Starch
Microcrystalline Cellulose
Calcium Propionate and Potassium Sorbate (to Preserve Freshness)
Dough Conditioner (Sodium Metabisulfite)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.