Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Soy
Contains
Tree Nuts
Contains
>
Eggs
May Contain
Peanuts
May Contain
Tree Nuts
May Contain
>
Wheat
May Contain
Almonds
Milk
Soy
Other Tree Nuts
Eggs
Peanuts
Wheat
Contains: almonds, milk, soy. May contain other tree nuts, peanuts, egg, wheat.
Sustainability
160
Calories
5
Sat Fat (g)
20
Sodium (mg)
14
Total Sugars (g)
Nutrition Facts
About 7 serving(s) per container
Serving Size
9 pieces (30g)
Amount Per Serving
Calories
160
% Daily Value
Total Fat 11g
14%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 20mg
1%
Total Carbohydrates 15g
5%
Dietary Fiber 1g
4%
Total Sugars 14g
Includes 12g Added Sugars
24%
Protein 3g
Vitamin D
0%
Calcium
4%
Iron
0%
Potassium
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
White Chocolate
Sugar
Cocoa Butter
Whole Milk Powder
Soy Lecithin [an Emulsifier]
Natural Vanilla Flavor
Confectioners Coating
Sugar
Palm Kernel and Palm Oil
Whey Powder
Nonfat Milk Powder
Soy Lecithin [an Emulsifier]
Vanilla
Almonds
Natural Flavor
Tapioca Dextrin
Colored with Riboflavin
Confectioners Glaze
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
