Food Club Fruit & Grain Strawberry Cereal Bars 8 ea
8-1.3 OZ (37g) BARS NET WT 10.4 OZ (295g)
036800455672
CERTIFICATIONS
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Packed in USA.
Excellent source of 6 vitamins.
Ingredient Information
Made with real fruit & whole grains (8 g whole grain per serving. USDA recommends 48 g or more of whole grain daily).
Kosher
No Synthetic Colors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Organized Kashruth Laboratories
Dairy
GMO Disclosures
;
General Information
Country of Origin Statement
Product Country of Origin: Packed in USA.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Wheat
Contains
Milk
Wheat
Contains: milk, wheat.
Sustainability
130
Calories
1
Sat Fat (g)
90
Sodium (mg)
12
Total Sugars (g)
Nutrition Facts
8 serving(s) per container
Serving Size
1 bar (37g)
Amount Per Serving
Calories
130
% Daily Value
Total Fat 3g
4%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 90mg
4%
Total Carbohydrates 24g
9%
Dietary Fiber 1g
4%
Total Sugars 12g
Includes 11g Added Sugars
22%
Protein 1g
Vitamin D 0mcg
0%
Calcium 190mg
15%
Iron 2.3mg
15%
Potassium 100mg
2%
Vitamin A
15%
Thiamin
25%
Riboflavin
25%
Niacin
25%
Vitamin B6
25%
Folate 100mcg DFE
25%
Folic Acid 50mcg
Vitamin B12
25%
Zinc
10%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Strawberry Filling
Invert Sugar
Corn Syrup
Strawberry Puree Concentrate
Sugar
Glycerin
Modified Corn Starch
Sodium Alginate
Citric Acid
Monocalcium Phosphate
Dicalcium Phosphate
Methylcellulose
Malic Acid
Fruit and Vegetable Juice for Color
Radish
Apple and Blackcurrant Concentrates
Natural Flavors
Whole Grain Rolled Oats
Whole Grain Wheat Flour
Enriched Wheat Flour
Bleached Wheat Flour
Malted Barley Flour
Niacin
Reduced Iron
Thiamin Mononitrate
Riboflavin
Folic Acid
Vegetable Oil Blend
Canola
Palm
Palm Kernel
Invert Sugar
Sugar
Glycerin
Contains Less than 2% of:
Whey
Calcium Carbonate
Corn Syrup Solids
Honey
Wheat Bran
Salt
Potassium Bicarbonate (Leavening)
Sorbitan Monostearate
Vital Wheat Gluten
Corn Starch
Xanthan Gum
Vitamin A Palmitate
Reduced Iron
Thiamin Hydrochloride (Vitamin B1)
Riboflavin (Vitamin B2)
Niacin (Niacinamide)
Pyridoxine Hydrochloride (Vitamin B6)
Folic Acid
Cyanocobalamin (Vitamin B12)
Zinc Oxide
Dicalcium Phosphate
Natural Flavors
Molasses
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
