Food Club Wild Caught Light Sweet & Spicy Tuna 2.6 oz
NET WT 2.6 OZ (74g)
036800485921
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of Thailand.
19 g of protein per pouch. 90 calories per pouch.
No Artificial Flavors
No Artificial Preservatives
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Health & Safety
May contain bones. Do not use if pouch is punctured or leaking prior to purchase.
General Information
Country of Origin Statement
Product Country of Origin: Product of Thailand.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Fish
Contains
Fish
Contains
>
Fish
Tuna
Contains: tuna (fish).
Sustainability
90
Calories
0
Sat Fat (g)
250
Sodium (mg)
3
Total Sugars (g)
Nutrition Facts
1 serving(s) per container
Serving Size
1 pouch (74g)
Amount Per Serving
Calories
90
% Daily Value
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 250mg
11%
Total Carbohydrates 3g
1%
Dietary Fiber 0g
0%
Total Sugars 3g
Includes 0g Added Sugars
0%
Protein 19g
38%
Vitamin D 0mcg
0%
Calcium 10mg
0%
Iron 0.6mg
4%
Potassium 210mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Light Tuna
Water
Vegetables
Red Chili
Onion
Garlic
Sugar
Vinegar
Tomato Paste
Modified Tapioca Starch
Salt
Garlic Powder
Onion Powder
Chili Powder
Oleoresin Paprika
Vegetable Broth
Pea
Carrot Extract
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
