Food Club 

Food Club Spring Candy Jelly Assortment 12 oz

NET WT 12 OZ (340g)
036800481787
Bioengineered
Features & Benefits
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Certifications

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GMO Disclosures
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General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Tree Nuts
  • Eggs
  • Milk
  • Peanuts
  • Soy
  • Wheat
  • May contain tree nuts, peanuts, milk, soy, egg, wheat.
Sustainability

110

Calories

0

Sat Fat (g)

15

Sodium (mg)

18

Total Sugars (g)


  • Sugar
  • Corn Syrup
  • Modified Food Starch
  • Citric Acid
  • Sodium Citrate
  • Natural and Artificial Flavors
  • Artificial Colors
    • Including Red 40
    • Yellow 5
    • Yellow 6
    • Blue 1

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.