Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No Artificial Colors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Wheat
Contains
Wheat
Contains: wheat.
Sustainability
30
Calories
0
Sat Fat (g)
270
Sodium (mg)
0
Total Sugars (g)
Nutrition Facts
About 32 serving(s) per container
Serving Size
1 Tbsp (9g)
Amount Per Serving
Calories
30
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 270mg
12%
Total Carbohydrates 6g
2%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.2mg
0%
Potassium 10mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Degermed Yellow Corn Meal
Yellow Corn Flour
Yellow Corn Flour
Niacin
Iron [Ferrous Sulfate]
Thiamine Mononitrate
Riboflavin
Folic Acid
Salt
Monosodium Glutamate
Contains 2% or Less of Each of the Following:
Spice
Paprika (Color)
Citric Acid
Dehydrated Garlic
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
