Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Pasteurized
Homogenized
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Star-D Kosher Supervision of the National Council of the Young Israel - Dairy
GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Eggs
Milk
Contains: milk, egg.
Sustainability
190
Calories
5
Sat Fat (g)
105
Sodium (mg)
22
Total Sugars (g)
Nutrition Facts
8 serving(s) per container
Serving Size
1/2 cup (120mL)
Amount Per Serving
Calories
190
% Daily Value
Total Fat 9g
11%
Saturated Fat 5g
26%
Trans Fat 0g
Cholesterol 65mg
21%
Sodium 105mg
5%
Total Carbohydrates 23g
8%
Dietary Fiber 0g
0%
Total Sugars 22g
Includes 17g Added Sugars
33%
Protein 4g
Vitamin D 0mcg
0%
Calcium 148mg
10%
Iron 0mg
0%
Potassium 182mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Nonfat Milk
High Fructose Corn Syrup
Cream
Egg Yolks
Contains Less than 1% of:
Whey
Corn Starch
Guar Gum
Salt
Nutmeg
Carrageenan
Natural and Artificial Flavor
Turmeric and Annatto (Color)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.