Food Club 

Food Club Hawaiian Style Marinade 12.25 oz

12.25 FL OZ (362mL)
036800285323
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

30 minute marinade

With pineapple juice from concentrate

Ingredient Information

No high fructose corn syrup.

Kosher

No Artificial Flavors

No High Fructose Corn Syrup

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

GMO Disclosures
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Product Instructions
For best results, pierce meat before marinating. Pour marinade over meat and refrigerate for at least 30 minutes (longer for enhanced flavor). Cook marinated meat (grill, bake, broil, microwave, etc.) as usual. For extra flavor, brush on additional marinade while cooking. Discard excess used marinade. Do not reuse.

Storage Instructions
Refrigerate after opening.
Usage Instructions
Shake well.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Soy
  • Wheat
  • Contains: soy, wheat.
Sustainability

15

Calories

0

Sat Fat (g)

290

Sodium (mg)

3

Total Sugars (g)


  • Distilled Vinegar
  • Water
  • Sugar
  • Pineapple Juice from Concentrate
  • Tomato Puree
    • Water
    • Tomato Paste
  • Salt
  • Papaya Puree
  • Contains Less than 2% of:
    • Modified Corn Starch
    • Soy Sauce
      • Water
      • Wheat
      • Soybeans
      • Salt
      • Sodium Benzoate as a Preservative
    • Mango Puree
    • Rice Flour
    • Honey
    • Ginger (Dried)
    • Garlic (Dried)
    • Red and Green Bell Pepper (Dried)
    • Onion (Dried)
    • Potassium Sorbate (a Preservative)
    • Sodium Benzoate (a Preservative)
    • Xanthan Gum
    • (Thickener)
    • Yeast Extract
    • Extractive of Paprika (for Color)
    • Lemon Juice
      • Water
      • Lemon Juice Concentrate
    • Spice

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.