Food Club 

Food Club Crunchy Breaded Fish Sticks 21 ea

NET WT 12 OZ (340g)
036800299573
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Made with real fish

No Artificial Colors

No Artificial Flavors

No Artificial Preservatives

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;

Health & Safety

  • Warning: While effort has been made to remove bones from this product, some bones may remain. Please use caution when consuming.

Product Instructions
Cooking Instructions: For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare - do not refreeze. Conventional Oven: Preheat oven to 425 degrees F. Arrange fish sticks in a single layer in a metal baking pan. Bake for 16 minutes. Turn over fish sticks after 8 minutes of cooking. Note: Since appliances vary, these cooking instructions are only a guideline. Cook to an internal temperature of 165 degrees F minimum.

Storage Instructions
Keep frozen.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Pollock
  • Wheat
  • Contains: fish (pollock), wheat.
Sustainability

170

Calories

1

Sat Fat (g)

470

Sodium (mg)

1

Total Sugars (g)


  • Minced Pollock
  • Wheat Flour
  • Corn Flour
  • Water
  • Salt
  • Leavening
    • Sodium Acid Pyrophosphate
    • Sodium Bicarbonate
  • Yellow Corn Flour
  • Yeast
  • Dextrose
  • Soybean Oil
  • Sunflower Oil
  • Citric Acid
  • Extractives of Paprika

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Pollock