Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Almonds, pecans product of USA. Cashews product of Brazil and/or India and/or Vietnam. Brazil nuts product of Brazil and/or Bolivia and/or Peru. Hazelnuts product of Turkey and/or USA.
Ingredient Information
Made with sea salt.
Kosher
No Artificial Colors
No Artificial Flavors
No Artificial Preservatives
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
GMO Disclosures
;
General Information
Country of Origin Statement
Product Country of Origin: Almonds, pecans product of USA. Cashews product of Brazil and/or India and/or Vietnam. Brazil nuts product of Brazil and/or Bolivia and/or Peru. Hazelnuts product of Turkey and/or USA.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Tree Nuts
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Tree Nuts
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Tree Nuts
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Tree Nuts
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Tree Nuts
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Peanuts
Shared Facility
Almonds
Brazil Nuts
Cashews
Hazelnuts
Pecans
Peanuts
Contains: cashews, almonds, hazelnuts, pecans, Brazil nuts. Processed on shared equipment that also processes peanuts.
Sustainability
170
Calories
2
Sat Fat (g)
125
Sodium (mg)
1
Total Sugars (g)
Nutrition Facts
About 9 serving(s) per container
Serving Size
3 Tbsp (28g)
Amount Per Serving
Calories
170
% Daily Value
Total Fat 15g
19%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 125mg
5%
Total Carbohydrates 6g
2%
Dietary Fiber 2g
7%
Total Sugars 1g
Includes 0g Added Sugars
0%
Protein 5g
Vitamin D 0mcg
0%
Calcium 34mg
2%
Iron 1mg
6%
Potassium 178mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Cashews
Almonds
Hazelnuts
Pecans
Brazil Nuts
Peanut Oil
Sea Salt
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
Low-density polyethylene